Ground Pork Stir Fry With Spinach and Carrot
Ground Pork Stir Fry With Spinach and Carrot

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, ground pork stir fry with spinach and carrot. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Pork Stir Fry With Spinach and Carrot is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ground Pork Stir Fry With Spinach and Carrot is something which I have loved my whole life.

Add in more soy sauce and season with more black pepper if. How to Make Stir Fry with Ground Pork. Tips for Making Healthy Ground Pork Stir Fry: If you want to make this dish even healthier, here are a few tips!

To get started with this recipe, we have to first prepare a few components. You can have ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
  1. Make ready 350 g Spinach
  2. Get 1.61 lb Ground Pork
  3. Get 170 g Shredded Carrot
  4. Get 2 Garlic (minced)
  5. Make ready 1 Small Onion (chopped)
  6. Take 1 Tbsp Chicken Flavor
  7. Prepare 2 Tbsp Oysters Flavored Sauce
  8. Get 1 Tbsp Soy Sauce
  9. Prepare 1/2 Tbsp Sesame Oil (Optional)
  10. Get 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
  11. Prepare Salt-Pepper
  12. Take Sesame seed

The mushrooms, onions, and carrots cook until slightly softened in a little. Ground Pork Stir FryHunter, Angler, Gardener, Cook. red chiles, garlic chives, Shaoxing wine, garlic, white. Vietnamese stir fry - Pork Mince recipe. Ground pork - which we call "mince" here in Australia - is Can I make this pork stir fry with chicken or beef mince?

Steps to make Ground Pork Stir Fry With Spinach and Carrot:
  1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
  2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!πŸ˜‰

This is fabulous made with chicken, beef Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Ground pork- a frequently used ingredient in Thai cuisine, it has a rich flavor that goes well with the sauce. Swap for ground beef or ground turkey. Vegetables- spiralized vegetables make this pretty; I've used spiralized zucchini and carrots as well as snap peas.

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