Cinnamon Coated Apple Almonds cake dessert
Cinnamon Coated Apple Almonds cake dessert

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon coated apple almonds cake dessert. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Coated Apple Almonds cake dessert is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cinnamon Coated Apple Almonds cake dessert is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon coated apple almonds cake dessert using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Coated Apple Almonds cake dessert:
  1. Take 2/3 cup cake batter
  2. Prepare 2 Apple
  3. Make ready 3 tbsp Almonds
  4. Take 2 tbsp cinnamon powder

Swoon over cinnamon rolls and go crazy for apple pie? They're truly sugar and spice and everything Cinnamon-scented cream and dark chocolate are rolled in a cocoa-cinnamon coating to create. Enjoy this vegan apple cake with breakfast or as a dessert. Lightly coat cake tin with olive oil.

Instructions to make Cinnamon Coated Apple Almonds cake dessert:
  1. I wash, slice,cut and diced the almonds and apples,add In a bowl sprinkles cinnamon and stir very well
  2. I greese my pan with butter,I layered d slice apple and keep aside
  3. I add d cake batter to the diced apples and cuts almonds,mix well and pour untill the layered apples in d pan,bake for 8-10munites or untill toothpick inserted and comes out clean
  4. Allow the cake to cool completely and place d cake upside down in a plate
  5. Dessert cakes always go wt some creams and sauces,I dazzles milk sauce,add whipping cream and garnish with homemade sugar cake.Enjoy

Juice orange in bowl and set aside. In a separate bowl, mix together flour, ground cinnamon. The seasonal spice of apples and cinnamon is classic for a reason. Made in a muffin tin for a size-wise dessert fix, these cakes aren't. A moist, not too sweet cake that is topped with thick slices of apple and an almond-cinnamon topping.

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