Turkey and Quinoa Taco Skillet
Turkey and Quinoa Taco Skillet

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey and quinoa taco skillet. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ground turkey, quinoa, black beans, corn, tomatoes and Mexican spices all cooked together in just one skillet! This healthy and delicious Turkey Taco Quinoa Skillet dinner will become your family's favorite weeknight dinner! In an oven-safe skillet, heat oil over medium-high heat.

Turkey and Quinoa Taco Skillet is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Turkey and Quinoa Taco Skillet is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook turkey and quinoa taco skillet using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkey and Quinoa Taco Skillet:
  1. Make ready 1 onion, diced
  2. Prepare 1 lb ground turkey
  3. Get 4 cloves garlic, minced
  4. Make ready 4 oz green chiles
  5. Get 4 Tbsp my taco seasoning (or 1 1oz store packet)
  6. Take 15 oz can diced fired roasted tomatoes
  7. Make ready 15 oz can black beans, drained and rinsed
  8. Make ready 1 cup frozen corn
  9. Get 1/2 cup salsa
  10. Take 1 cup quinoa
  11. Prepare 1 cup water
  12. Prepare 2 cup shredded cheddar
  13. Make ready 2 Tbsp cilantro, minced
  14. Take Sour cream for serving

This healthy and delicious Turkey Taco Quinoa Skillet dinner is sure to become your family's favorite weeknight dinner! Give taco night a twist with this simple skillet dish. Season ground turkey, quinoa, tomatoes and corn with McCormick® Taco Seasoning Mix for a kid-friendly meal the whole family will taco-bout. For our Quick One Skillet Taco Turkey and Rice, all you need is one dish and six ingredients to make a delicious and low-fat dinner.

Instructions to make Turkey and Quinoa Taco Skillet:
  1. In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min).
  2. Add the turkey to the pan, and brown (about 5 min).
  3. Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds.
  4. Add the tomatoes, beans, corn, salsa and water. Bring to a simmer.
  5. Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce.
  6. Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent.
  7. Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream.

No need for taco shells or carb-loaded wraps when you can get the same flavor and fewer calories in a rice bowl. Skip the microwave dinners and put this nutritious meal. Add undrained tomatoes, beer and quinoa and stir to combine. It's delicious, healthy and cooked in one skillet! It's January which means most of us have or will set a goal to eat healthier.

So that’s going to wrap this up for this special food turkey and quinoa taco skillet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!