LOW CARB | Calabaza
LOW CARB | Calabaza

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, low carb | calabaza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Calabaza is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Calabaza is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have low carb | calabaza using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make LOW CARB | Calabaza:
  1. Make ready 1 lb Ground Beef
  2. Get 1 Onion | sweet
  3. Prepare 1 Bell Pepper | green
  4. Take 1 Salt | Pepper | Garlic
  5. Make ready 5 medium Squash | yellow
  6. Make ready 2 Corn Ears | shucked and cut off cob
  7. Prepare 1 can Chili Ready Tomatoes
  8. Take 1 1/2 cup Water | give or take

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Steps to make LOW CARB | Calabaza:
  1. Brown ground beef with onion and bell pepper.
  2. Season to taste.
  3. Add squash, corn, tomatoes and water.
  4. Simmer for 10-15 minutes or until squash is cooked.
  5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash

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