Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shepherds pie low carb. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Low-carb shepherd's pie with a cheesy cauliflower crust is an absolute low-carb family staple. Low-carb shepherd's pie was one of the first family meals I converted to a low-carb version. In fact, many family recipes can easily be adapted, as it is usually the side dishes or accompaniments that.
Shepherds Pie low carb is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Shepherds Pie low carb is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have shepherds pie low carb using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shepherds Pie low carb:
- Take pie
- Get 2 1/2 lb lamb
- Make ready 2 cup carrots
- Get 1 medium onion, chopped
- Take 8 oz mushroom
- Get 1/4 cup arrowroot powder
- Take 1/4 tsp ground black pepper
- Take 1/2 tsp salt
- Prepare 1/3 tsp marjoram
- Take 1/3 tsp rosemary
- Get 1/3 tsp summer savory
- Make ready 7 lamb stock or beef stock
- Get 1/4 cup butter softened
- Take mashed cauliflower
- Make ready 2 large heads of cauliflower
- Take 1/2 tsp salt
- Take 1 1/4 cup heavy cream
- Make ready 1 1/2 pints water
This easy shepherd's pie recipe is perfect for the low carb keto diet thanks to the whipped cauliflower mash topping. Cook the veggies in an oven safe pan brown the ground lamb, top it with the mash, and cook in the oven. This Keto shepherd's pie or low carb cottage pie is a one pot recipe that is hearty and perfect any day of the week. The classic version is made from lamb, but I used beef (water buffalo) and replaced the traditional carrots and peas for spinach and mushrooms.
Steps to make Shepherds Pie low carb:
- Preheat oven 275° Fahrenheit
- Chop the lamb into bite sized pieces.
- Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
- Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
- Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
- Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
- Let sit 10 minutes serve I hope you enjoy!
This recipe is everything you need from a classic comfort food. It's a filling and easy to make. This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. Shepherd's Pie is one of those recipes that I really didn't like growing up.
So that’s going to wrap this up with this special food shepherds pie low carb recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
