Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ice cream cakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
An ice cream cake is a cake made with ice cream. These can be no bake cakes, or may be more elaborate layer cakes with ice cream between layers of sponge cake. This ice cream cake recipeis absolutely dreamy!
Ice cream cakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ice cream cakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have ice cream cakes using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ice cream cakes:
- Get 1 box cup cones
- Take 125 grams butter
- Make ready 1 cup sugar
- Make ready 4 eggs
- Take 1 cup self raising flour
- Take 1 waffers
- Make ready 100 grams icing sugar
- Make ready 10 grams butter
- Take 1 sprinkles
- Get 1 strawberry sauce
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Instructions to make Ice cream cakes:
- Mix
- Preheat oven to 150. Place mix into cones. YOU WILL ONLY NEED 1 TABLE SPOON IN EACH. They will crack/over spill.
- Bake for 15 mins. Make buttercream.
- Decorate with buttercream, sprinkles, strawberry sauce and waffers.
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