Baked Ziti with Veggies
Baked Ziti with Veggies

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked ziti with veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and pasta make this vegetarian ziti delicious! Here she is, the lightened-up baked ziti of my dreams.

Baked Ziti with Veggies is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Ziti with Veggies is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Ziti with Veggies:
  1. Take 1 1/3 cup Whole Grain Ziti
  2. Make ready 28 oz canned diced tomatoes, juice reserved
  3. Prepare 1 cup diced carrots
  4. Prepare 1 cup diced green bell pepper
  5. Make ready 2 cup chopped broccoli
  6. Make ready 1/2 cup sliced mushrooms
  7. Make ready 4 clove garlic, minced
  8. Take 2 tsp basil
  9. Make ready 2 tsp oregano
  10. Take 1/4 tsp black pepper
  11. Take 1 cup reduced-fat mozerella
  12. Prepare 1 cup shredded parmesan

Try throwing in some chopped red peppers, sliced zucchini, or swap the spinach for kale! Veggie lover Baked Ziti Recipe with Goat Cheese. Heated ziti is an Italian-American dish that tops many individuals' rundowns with regards to their most. This easy baked ziti with spinach will have your family begging for seconds (and your kids won't even complain about eating their veggies).

Steps to make Baked Ziti with Veggies:
  1. Preheat to 375°F
  2. Cook pasta to el dente, drain
  3. Prepare all the veggies (chopping, mincing, etc)
  4. Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
  5. Add mushrooms and garlic for another 5 min.
  6. Add tomatoes and spices for 3 min.
  7. In large bowl toss pasta, veggies and mozerella together.
  8. Place in sprayed 9 x 13 pan
  9. Sprinkle with the parmesean and cover with foil
  10. Bake 20 min.
  11. Remove foil and bake another 10 min.

I love making this baked ziti with spinach, zucchini and mushrooms but you can switch it up and add any veggies you like. We also add ground turkey but. I love so many dishes when they make a vegetarian turn. How to Make Baked Ziti For Two. In this baked ziti we have diced mushrooms, diced carrot, red bell pepper and garlic.

So that’s going to wrap this up for this exceptional food baked ziti with veggies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!