Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy grilled portobello (keto friendly). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious grilled stuffed portobello mushroom recipe. Tasted like a pizza without the marina sauce. There are few foods that are as cravable as a nice juicy cheeseburger, and these Keto Cheeseburger Stuffed Portobello Mushroom Caps are the perfect way to get your burger fix without the high carb bun.
Cheesy Grilled Portobello (Keto friendly) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheesy Grilled Portobello (Keto friendly) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy grilled portobello (keto friendly) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Grilled Portobello (Keto friendly):
- Get 2 large portobello caps
- Get 2 tbs extra virgin olive oil
- Prepare 2 tsp fresh minced garlic
- Prepare 1/4 cup finely shredded Italian cheese blend
- Take 2 tbs finely diced fresh roma tomato
- Prepare to taste Salt and pepper
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Steps to make Cheesy Grilled Portobello (Keto friendly):
- Prepare your grill for direct grilling. Gently clean mushrooms and brush 1/2 tbs on both sides of both mushrooms. The mushrooms will absorb the oil, but that's okay. Sprinkle both sides of each mushroom with desired amounts of salt and pepper.
- Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!
- Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!
They are perfect for a quick lunch or dinner. We recommend making your Keto Portobello Mushroom Pizzas fresh. Add bell peppers and portobello mushrooms; toss gently to coat. Remove vegetables from vinegar mixture, and discard vinegar mixture. I prefer Cooking Light's Grilled Portobello-Goat Cheese Pitas recipe.
So that is going to wrap this up with this special food cheesy grilled portobello (keto friendly) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
