Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple, raisin, pecan, caramel baked french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
Apple, raisin, pecan, caramel baked french toast is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Apple, raisin, pecan, caramel baked french toast is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
- Take 4 slices of bread
- Prepare 4 eggs beaten
- Get 2 tbsp milk
- Make ready 1 tbsp sugar
- Prepare 3 apples, grated
- Make ready 1/2 cup chopped raisins
- Make ready 1/2 cup pecans (chopped or whole)
- Make ready 1/2 cup caramel sauce for drizzle
- Take 1/2 lemon or lime juiced
Dip the sandwiches in the eggs and transfer to a baking sheet. This easy overnight casserole is pretty self explanatory. Mix together the brown sugar and cinnamon, then mix in the butter, apples and raisins. Cinnamon French Toast Oatmeal is basically baked oatmeal with chunks of cinnamon raisin french toast mixed throughout, creating a steamy dish of.
Instructions to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
Pour over bread pieces: stir to coat bread well. Mix topping ingredients until crumbly and sprinkle over top of bread. This dessert is absolutely delicious–soft caramelised apples, vanilla and cinnamon infused french toast that is soaked in a rich caramel sauce. Caramel topping, French toast-style bread and baked apples make one flavorful breakfast bake. This dish is all about layers of flavor.
So that is going to wrap this up with this exceptional food apple, raisin, pecan, caramel baked french toast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
