Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked chicken meatballs(low carb). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Chicken Meatballs(low carb) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked Chicken Meatballs(low carb) is something which I’ve loved my entire life. They are nice and they look wonderful.
These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own. Bonus: they're meal-prep friendly to stock up throughout the week!
To begin with this recipe, we have to first prepare a few components. You can cook baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Meatballs(low carb):
- Take 1 lb. ground chicken
- Make ready Tsp. Garlic salt
- Make ready Tsp. Black pepper
- Get Fresh rosemary (a sprig) or 2 tsp. dried rosemary
- Get 1 raw egg for binding
- Make ready 1/2 cup grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)
To get started, we mix the ingredients for the meatballs. This the ground chicken or turkey, almond flour, garlic powder, onion powder, salt, buffalo sauce, and an egg. These baked chicken meatballs start with ground chicken, but I'm going to let you in on a little secret: It's totally fine to use ground turkey if that's all you can find. These low carb meatballs are seriously so easy and you can make them small so they work as appetizers or you can make them larger and.
Instructions to make Baked Chicken Meatballs(low carb):
- Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
- Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
- Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
- Serve over egg noodles, either plain or with a cream sauce!
Did you know that baked chicken skin is an excellent crispy snack? Check out our Crispy chicken Here's our low-carb and keto selection of chicken recipes, there are casseroles, crispy. Oven baked chicken meatballs are guaranteed to be juicer than any other method of cooking them! There is almost nothing worse then a dried out meatball hidden under a sauce. You can without a doubt replace the ground chicken in this recipe with beef, lamb or pork.
So that’s going to wrap it up with this exceptional food baked chicken meatballs(low carb) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
