Whole wheat jeera biscuit
Whole wheat jeera biscuit

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, whole wheat jeera biscuit. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whole wheat jeera biscuit is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Whole wheat jeera biscuit is something that I have loved my whole life.

Healthy Whole Wheat Jeera Biscuits made in Cooker. Recipe for those who don't have an oven at home. You can even add ajwain, choco chips instead of Jeera.

To begin with this recipe, we must first prepare a few ingredients. You can have whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole wheat jeera biscuit:
  1. Make ready 100 gm butter
  2. Take 50 gm powdered sugar
  3. Make ready 150 gm whole wheat flour
  4. Take 1/2 tsp salt
  5. Prepare 2 tbsp milk
  6. Get 1/2 tsp baking powder
  7. Make ready 1 tbsp cumin seeds (jeera)

Jeera biscuits perfect cookies which are sweet, salty, crispy and crumbly, goes. Wheat flour biscuits are classic biscuits you couldn't say no to. These authentic biscuits are made of butter, wheat flour and various other ingredients. These can be served to guests or can be simply enjoyed with a cup of tea or coffee.

Instructions to make Whole wheat jeera biscuit:
  1. In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour
  2. Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough
  3. Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter
  4. Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve..

These super delicious Wheat flour biscuits just melt in mouth to. Vegan Whole Wheat Biscuits. this link is to an external site that may or may not meet accessibility guidelines. These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and Related: Jeera Biscuits. Remember, I mentioned that July is little 'A's summer holiday month.

So that’s going to wrap this up for this exceptional food whole wheat jeera biscuit recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!