Chinese Bean Sprout Salad
Chinese Bean Sprout Salad

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese bean sprout salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Bean Sprout Salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chinese Bean Sprout Salad is something which I have loved my entire life.

In Chinese, we call mung bean sprouts green beans because they are green in color. I am not talking about sprout beans in glass gars but traditional Chinese way. I have seen many instructions teaching you how to sprout beans in jars.

To begin with this recipe, we have to prepare a few components. You can cook chinese bean sprout salad using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Bean Sprout Salad:
  1. Make ready 1 bag Bean sprouts
  2. Prepare 1 Cucumber
  3. Make ready 1 can Canned tuna
  4. Get 5 slice Ham
  5. Make ready 1 White sesame seeds (optional)
  6. Make ready 2 tbsp ●Soy sauce
  7. Prepare 2 tbsp ●Sugar
  8. Prepare 2 tbsp ●Vinegar
  9. Take 2 tbsp ●Sesame oil
  10. Get 1 tsp ● Chinese soup stock

I had this delicious coleslaw type of salad in a chinese restaurant several times. I searched for the recipe and finally found it in an old church cookbook. Bean Sprout Salad - Namul ナムル. Namul (나물) refers to Korean seasoned vegetable dish.

Instructions to make Chinese Bean Sprout Salad:
  1. Parboil or briefly microwave the bean sprouts Cut the cucumber and ham into thin strips. Lightly drain the excess oil from the tuna. Transfer all the ingredients to a bowl.
  2. Combine the ● ingredients and make the dressing.
  3. Pour the Step 2 dressing over the Step 1 ingredients.
  4. Mix well, and let them absorb the flavour in the fridge for about 30 minutes (drain the excess water if you prefer).
  5. And it's done.
  6. "Cellophane Noodle Salad"It uses the same flavouring ingredients. - - https://cookpad.com/us/recipes/150023-chinese-cellophane-noodle-salad

The bean sprout salad is a pretty common dish housewives in Japan make. We call this dish Moyashi no Namuru もやしのナムル (bean sprout I prefer Japanese version much more than Chinese version. A popular side dish, Korean bean sprouts (sookju namul) complement any Korean meal. This salad is tasty, fresh, healthy, and easy to make. Sookju namul, or Korean mung bean sprout salad, is one of the most popular side dishes you're likely to find in Korea.

So that’s going to wrap this up for this exceptional food chinese bean sprout salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!