Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccoli dal (vegan). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Food Blog with Healthy and Flavorful Vegan Recipes. But there are countless creative ways to prepare broccoli. With different preparation methods and seasonings, this nutritious vegetable can also be mouthwatering!
Broccoli Dal (vegan) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Broccoli Dal (vegan) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have broccoli dal (vegan) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Dal (vegan):
- Get 1 tbs coconut oil
- Prepare 1 tsp mustard seeds
- Make ready 1 tsp cumin seeds or ground cumin
- Make ready 1/2 cup red lentils, rinsed
- Prepare 1 cup broccoli, finely chopped
- Make ready 1/2 can coconut milk - light or fullfat
- Get you can also use the whole can; if you do, then reduce the amount of broth/ water
- Prepare 1 1/2 cups vegan or veggie broth (Marigold) or just water
- Prepare 1 tsp turmeric
- Take 1 tsp garam masala
- Make ready Pinch salt
- Make ready 1 tsp hot chilli flakes if you like
- Take 1/2 lemon
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Steps to make Broccoli Dal (vegan):
- Heat the oil in a large pan. Add the mustard seeds and cumin seeds or ground cumin.
- When the seeds are popping, add the lentils, broccoli, coconut milk, broth, garam masala, turmeric and salt.
- Bring to a low boil. Reduce the heat, cover with lid and simmer for about 10 mins.
- Uncover; add the chilli flakes and simmer for another 10-15 minutes until the lentils soften. Give it an occasional stir to make sure it doesn’t stick. Add more water if it’s drying out.
- Stir in the lemon juice and serve.
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So that’s going to wrap it up with this special food broccoli dal (vegan) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
