The Most Excellent Potato Salad
The Most Excellent Potato Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, the most excellent potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Most potato salad recipes combine cooked potatoes, chopped onion, and other vegetables Fingerling potatoes, with their buttery flavor and firm texture, are an excellent choice for potato Add this well-seasoned potato salad to your cookout menu. This, the most nominated potato salad, combines boiled red, skin-on potatoes with celery, salt, pepper, mayo and no mustard. Like the guy at the register said, "It's simple, but it works for us." What they said. "Cubed just right, skin-on red potatoes; excellent combo of mayonnaise and seasonings.

The Most Excellent Potato Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. The Most Excellent Potato Salad is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have the most excellent potato salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Most Excellent Potato Salad:
  1. Get 5-6 medium potatoes (Yukon is best)
  2. Make ready 1 large Vidalia Onion (or other sweet onions), chopped
  3. Get 2 Granny Smith apples, peeled and cut into 1/2 inch pieces
  4. Get 1 can Corn (12-16 ounces) drained
  5. Take 1 large Dill bunch, chopped
  6. Make ready 2 large Dill pickles, cut into 1/4 inch pieces
  7. Get 1/3 cup Dill pickle juice
  8. Take 1/2 Cup Mayonnaise
  9. Prepare 1/2 lime (optional)
  10. Prepare Salt

Excellent potato salad, especially with creamy new red potatoes from the farmer's market. No changes except to add chopped Italian The recipe is like the old fashioned potato salad, but it is much healthier than the old version. I will definitely make this again when a potato salad is needed. Many traditional potato salad recipes also fold in some diced hard-cooked eggs; personally, I like to keep things focused on Potato salad is notorious for giving hapless picnickers a bout of food poisoning!

Steps to make The Most Excellent Potato Salad:
  1. Peel, then cut potatoes in half, boil over medium heat 15-18 minutes till ALMOST done (Important: they should not be too soft!). You can also steam them; same advice applies. Set aside to cool
  2. When potatoes are cool enough, cut into 1/2 inch pieces. Add onions, apples, corn, pickles
  3. Add Mayo and most of Dill, fold / mix gently
  4. If pickle juice is not acidic enough, add some lime juice to it and drizzle over ingredients. Add salt to taste, Top with remaining Dill.
  5. Refrigerate for 1-2 hours before serving

It's not actually the mayo that goes bad. A much more traditional German potato salad which, of course, has no mayo. This style of potato salad is served at every restaurant and is in all the grocery stores. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent! For German potato salad, sliced potatoes are tossed with bacon, sautéed onions, fresh herbs, and a mustardy How to Make the Best Potato Salad.

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