Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bread rasmalai. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bread Rasmalai is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Bread Rasmalai is something which I have loved my entire life.
bread rasmalai or instant rasmalai recipe finally, serve bread rasmalai chilled or hot. notes: firstly, serve the bread rasmalai immediately, as bread turns too soggy and chewy once soaked in rabdi. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread rasmalai using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread Rasmalai:
- Get 500 ml milk
- Make ready 1/4 cup sugar
- Take pinch saffron
- Prepare 6-7 slices bread medium size
- Get Water
- Prepare pinch yellow food clour
- Prepare Chopped Cashews and almonds
Quick & easy to make sweet recipe. These useful spices can be used to cook so many different meals! Bread Rasmalai is an easy to make, instant rasmalai recipe. Even though its taste and texture cannot be compared with the authentic, traditional rasmalai prepared with rasgulla.
Steps to make Bread Rasmalai:
- Boil The milk up to thick consistency on low flame
- Add Sugar, pinch of saffron and yellow food colour in a timely manner
- Take bread slices and cut and make into desired shaped slices like round, heart etc…(2 to 3 slices per bread)
- Dip the bread slices into the water and squeeze it
- Add Squeezed Bread Slices into the prepared milk and wait for 2 - 3 min
- Add some Dry Fruits like finely chopped Cashews, almonds etc…
- It's time to serve to bowl and enjoy the aroma of the recipe
Bread Rasmalai Recipe, Learn how to make Bread Rasmalai (absolutely delicious This Bread Rasmalai recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Rasmalai Recipe with step by step photos. Rasmalai is one of the popular and delicious Bengali sweet where rasgullas (cottage cheese balls) are soaked in thickened and sweetened milk. Rasmalai is a popular Bengali dessert. This Bread Rasmalai is a variation of the popular dessert that can be made instantly and is yummy as the original. · Best Rasmalai Recipe Rasmalai recipe - Learn how to make easy rasmalai with step by step pictures Rasmalai is a Bengali delicacy made with spongy cottage cheese balls dunked into aromatic.
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