Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sup jagung telur (egg drop corn soup). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sup Jagung Telur (Egg Drop Corn Soup) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Sup Jagung Telur (Egg Drop Corn Soup) is something that I have loved my whole life. They are fine and they look fantastic.
Sup Jagung Telur—⠀⠀⠀⠀⠀⠀⠀⠀⠀ Sup jagung emang paling enak disantap sebagai makanan pembuka. Apalagi di bulan #Ramadan seperti sekarang. Egg Drop Soup ( Sup telur ).
To get started with this particular recipe, we must prepare a few components. You can have sup jagung telur (egg drop corn soup) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sup Jagung Telur (Egg Drop Corn Soup):
- Get 3 cups chicken stock / water for vegetarians
- Get 2 cans cream-style corn
- Make ready 1 cup frozen corn kernel
- Prepare 2 gloves garlic, minced
- Prepare 2 eggs, beaten
- Prepare 2 teaspoons cornstarch mix with 1/4 cup water
- Take salt and pepper
- Prepare 2 spring onions, chopped
- Get several drops of sesame oil
It was my favorite food in the whole entire world as a kid. Egg drop soup was always her first choice. You don't need to add tons of spices like star anise and cloves because it overpowers the delicate egg flavor. Aduk sup dengan pelan searah jarum jam sambil masukkan telur yang sudah dikocok sedikit demi sedikit sehingga telurnya bisa membentuk seperti serat.
Steps to make Sup Jagung Telur (Egg Drop Corn Soup):
- In a saucepan, combine the cream-style corn and chicken stock. Bring it to boil over medium-high heat.
- Add in minced garlic and the corn kernel.
- Add the cornstarch mixture to the simmering corn soup and continue to cook for about 2 minutes or until thickened. Add salt and pepper.
- Gradually add the beaten eggs while stirring the soup constantly in one direction. Add chopped spring onions and sesame oil.
- Serve warm with spring onions garnished.
- Note : Crab meat or boiled chicken breast (cut into small pieces) can also be added if meat is desired.
Sup jagung telur puyuh ini dikombinasikan dengan bahan tambahan lainnya agar lebih spesial, yaitu jamur tiram. Yuk buat sajian sup jagung Jika semua bahan-bahan sudah siap, anda bisa langsung membuat sup jagung telur puyuh. Isi Kandungan: Sup sup telur adalah sup ayam rebus yang sangat mudah dan dianggap sebagai makanan keselesaan Cina. Banyak restoran berkhidmat sup drop telur menebal (lihat Bagaimana Menebang Sup Drop Telur di bawah) menggunakan tepung jagung. Sup jagung emang paling enak disantap sebagai makanan pembuka.
So that is going to wrap this up for this exceptional food sup jagung telur (egg drop corn soup) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
