Caribbean Kale Soup
Caribbean Kale Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, caribbean kale soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Best friends, Audrey and Patti, travel around Alaska, meeting local characters and harvesting their own food while cooking up a STORM! This wonderful soup will warm your insides, delight your taste buds, and fill your stomach on a cold winter's night. Kale Soup from Delish.com is a hearty, vegetarian delight. large bunch kale, removed from stems and torn into medium pieces.

Caribbean Kale Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Caribbean Kale Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook caribbean kale soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caribbean Kale Soup:
  1. Prepare 1 bunch Shredded Kale
  2. Make ready 1 lb Sweet potato cubes
  3. Prepare 1 Fine chopped onion
  4. Make ready 3 tsp Chopped garlic
  5. Make ready 1 Jalapeño
  6. Prepare 1 can Unsweetened coconut milk
  7. Prepare 1 tbsp Sugar
  8. Make ready 1 tsp Salt
  9. Prepare 1/2 tsp Whole clove

Quick, easy and impossible to get wrong, this chard and kale version is a real winner. This easy soup is full of immunity-boosting foods: vitamin C-rich kale, vitamin D-enhanced mushrooms, zinc-containing chicken and chickpeas, and antioxidant-packed garlic. This vegetarian kale soup is a great way to utilize seasonal winter vegetables like mushrooms and garlic. Serve with bread or salad for a full meal.

Steps to make Caribbean Kale Soup:
  1. In a large pot hit the coconut oil. Add the onion and let it steam.
  2. Add the garlic and jalape?o.
  3. After a few minutes add the sweet potato and the kale. Let it steam for 10 minutes.
  4. Add water to cover and boil.
  5. Add sugar, salt and clove.
  6. Add coconut milk

This vegan kale soup has healthy curried vegetables that taste delicious! Gluten free, dairy free, and paleo. Share: Rate this Recipe You can make this soup with canned beans, but starting with dried beans is more traditional. Serve soup with hunks of crusty bread and butter. Cook's Note: If you are in Mystic, ask for cherise Categories: European Recipes Portuguese Recipes Soup Kale Chorizo Sausage Recipes Main Dish.

So that’s going to wrap it up with this exceptional food caribbean kale soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!