Persian spicy prawn with rice
Persian spicy prawn with rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, persian spicy prawn with rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Persian spicy prawn with rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Persian spicy prawn with rice is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook persian spicy prawn with rice using 14 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Persian spicy prawn with rice:
  1. Prepare 200 g Persian or basmati rice
  2. Make ready 300 g prawn or shrimp
  3. Make ready 2 cups coriander (cilantro), freshly chopped
  4. Get 1 onion, finely sliced
  5. Prepare 2 garlic cloves, grated
  6. Prepare 3 tbsp tomato paste
  7. Get 1/2 tsp ground ginger
  8. Get 1/2 tsp ground cloves
  9. Make ready 1/2 tsp ground cardamom
  10. Take 1/2 tsp ground cinnamon
  11. Make ready 1 tsp turmeric
  12. Take 1/2 tsp ground pepper
  13. Make ready to taste Salt
  14. Make ready Butter or oil

Push the prawn mixture to one side of the pan and add the drop of oil to the other side. Stir in the turmeric, salt, pepper, and long grain rice. View the menu from Indian & Persian Cuisines Arana Hills & place your takeaway or delivery order online. Order from a wide selection of your favourite Indian food which will be delivered directly to your home or office.

Steps to make Persian spicy prawn with rice:
  1. Rinse prawn (shrimp) with cold water and set aside. - Wash the rice. In a non stick pot with salted water and rice add oil (butter). Bring it to a boil. Add tomato paste give a stir.
  2. Add chopped coriander. Cover the pot and simmer the rice for about 15-20 minutes on medium-low heat.
  3. Meanwhile, Heat the oil (butter) in a saucepan and sauté onion until tender.
  4. Add prawn and fry it for 5 minutes.
  5. Add grated garlic and all above mentioned spices to the prawn and cook for 2 minutes. Stir frequently.
  6. Combine prawn mixture with rice and mix together. - Serve with salad or pickles.
  7. Ingredietns

This spicy curry recipes uses king prawns, coconut milk, fresh ginger and chilli is a delicious fakeaway for the weekend. Delicious served with the fluffy spiced pilau rice. "There's enough for two meals here, and any leftover rice can be used for a lamb or chicken biryani, or as a base for stuffed squash. " Similar Recipes, Spicy Prawn Roast Prawn Masala Prawns with Drumstick Leaves Prawn Fried Rice Grilled Prawns This is so easy to make and so Prawn biryani is an aromatic and flavourful dish with layers of rice and Prawns cooked with Indian spices. It is a very popular dish across the Indian. Fry the egg for a minute or so, using a spatula to baste the hot oil over the yolk to cook it to your liking. Season the rice with salt and white pepper and serve in a shallow bowl.

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