Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled salmon with creamy avocado sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grilled Salmon with Creamy Avocado Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Grilled Salmon with Creamy Avocado Sauce is something that I’ve loved my whole life.
This salmon recipe is so simple and yet so delicious. A perfectly creamy avocado cream sauce. Grilled Salmon And Creamy Avocado Sauce Prep Time.
To begin with this recipe, we have to prepare a few components. You can have grilled salmon with creamy avocado sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Salmon with Creamy Avocado Sauce:
- Prepare 8 oz Thawed Salmon filet
- Make ready 1 tsp Garlic Powder
- Prepare 1 tsp Garlic Salt
- Get 1/2 tsp White Pepper
- Prepare 1 tsp Onion Powder
- Make ready 100 grams Avocado (half)
- Make ready 3/4 tbsp Vanilla Greek Yogurt
- Get 1/2 Lime
Try it yourself and see what you get inspired to come up with! Grilled Salmon With Avocado Sauce Recipe. This Grilled Salmon with Mango Salsa and Coconut Rice is a restaurant-quality meal that you can make and enjoy in the comfort of your own home! I absolutely love the combination here of the slightly charred lime salmon with the sweet, fruity mango avocado salsa and the rich and creamy.
Instructions to make Grilled Salmon with Creamy Avocado Sauce:
- Heat small amount of oil in a frying pan. Add salmon and cook for 3 minutes on each side. Remove salmon and set aside on a plate with a paper towel.
- Mix remaining ingredients until a creamy consistency is reached.
- Spoon half of sauce mix onto top of each salmon filet. Enjoy!
While fish is cooking, combine avocado, sour cream, mayonnaise, lemon juice, garlic, hot-pepper sauce, Worcestershire sauce, salt, and pepper in a food processor. Process, scraping down bowl occasionally, until mixture is creamy and smooth. This creamy avocado sauce is perfect for serving with salmon! I used fat free sour cream in place of the yogurt. Instead of salmon I used sole filets and broiled them.
So that’s going to wrap it up for this special food grilled salmon with creamy avocado sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
