Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed grain quinoa lunch pack. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fluff with a fork; season with a pinch of salt. My personal top Favourite healthy lunch recipes for Weight Loss. High in fibre and nutritional dense each of this recipe will definitely find a place in. hellomagazine.com Quinoa recipe for a power-packed and healthy lunch with roasted sweet potatoes and red peppers.
Mixed Grain Quinoa lunch pack is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mixed Grain Quinoa lunch pack is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mixed grain quinoa lunch pack using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mixed Grain Quinoa lunch pack:
- Make ready 1 cup Mixed Grain Quinoa
- Get cube Stock
- Make ready Water
- Get Added Ingredients
- Get 2 Hard-Boiled Eggs
- Prepare Handful mixed mini Tomatoes
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Steps to make Mixed Grain Quinoa lunch pack:
- Rinse 1 cup of Quinoa in a fine sieve, under running water.(the grains are very small, so a colander will NOT work here!) Set aside.
- Put 3 cups, or a bit more, water into a saucepan with the stock cube, and add the Quinoa. Bring to the boil and stir. Turn down the heat and simmer for 20 minutes, with a lid on.
- Turn off the heat and let sit for another 5-10 minutes while you prepare any other ingredients you wish to add. (or a cup of coffee!)
- (I let mine cool down completely, as I was making this for next day’s packed lunch,)but otherwise serve hot with extras of choice. Enjoy!
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