Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, paneer capsicum calzone. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
HI VIEWERS !!!!💖 This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone stuffed with a filling of red & green bell. Paneer Capsicum with step by step photos. This Paneer Shimla Mirch is a rich and delicious gravy dish made with cottage cheese and capsicum.
Paneer Capsicum Calzone is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Paneer Capsicum Calzone is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have paneer capsicum calzone using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Capsicum Calzone:
- Take 1 1/2 cup All purpose flour
- Get 1.5 tsp Active dry yeast
- Make ready 1 tsp Sugar
- Take to taste Salt
- Make ready 2 tsp Oil
- Prepare Water to adjust.
- Get Panner cubes diced into smaller piece
- Get Capsicum - coloura of your choice- diced small
- Get Onions finely chopped
- Prepare Garlic few finely chopped
- Prepare 1/4 cup Sweet corn
- Prepare Pizza sauce as per taste
- Take 1 tsp Lemon juice
- Make ready to taste Salt
- Take Oregano black pepper chilli , & flakes.
- Prepare Mozzarella cheese as needed
- Take Preparation:
- Take flour salt Take the in a wide bowl and add in the and sieve it once.
- Take and switch off to cool.
Paneer Calzone are a sort of folded over pizza like dough or turnover with filling, originally from Naples. homemade capsicum-paneer nutrition facts and nutritional information. Ingredients for Corn and Capsicum Calzone Recipe. Paneer and capsicum is a wonderful combination and they together make a great side dish for all Indian flat breads and pulaos. My children love paneer, capsicum, mushroom and corn very much.
Instructions to make Paneer Capsicum Calzone:
- Now roll the ball sized dough into a disc shape.Place in the filling and spread Cheese over it.Close the disc into a semi circle and fork the edges. Drizzle milk all over the surface to get the nice golden brown colouring.
- Your calzones or pizza pockets are ready to bake.
- Preheat oven to 180 degree for 10 mins and keep the prepared calzones covered in a muslin cloth and allow it to rise for few more mins till the oven is preheated.
- To note: If your calzones do not rise properly,then allow them to rest for few more hrs before starting the filling.
- Bake them for 20 to 25 mins till the top surface is lightly browned.
- Serve them hot and relish with a cup of coffee :)
Prepare this Paneer Capsicum Masala at home by following the simple and easy step by step recipe posted below along with photos. Find paneer capsicum stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.. Pot Paneer Capsicum masala or Paneer Bell pepper curry is a easy side dish made with Paneer and Bell You should definitely try this Instant pot Paneer capsicum masala if you are bored with Palak. Paneer Capsicum Masala is made by cooking paneer and capsicum in a rich and creamy onion tomato gravy.
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