Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, quick and easy bulgarian banica in a pizza oven. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mix in a large bowl the eggs and cheese, along with the yogurt and the soda. Put some butter on the oven 's pan. Take a list of the phyllos.
Quick and easy Bulgarian Banica in a pizza oven is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Quick and easy Bulgarian Banica in a pizza oven is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quick and easy bulgarian banica in a pizza oven using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and easy Bulgarian Banica in a pizza oven:
- Prepare 1 pack thin phyllos
- Make ready 1 yogurt or glass of milk
- Get 2 eggs
- Prepare 150 grams goat cheese -
- Make ready oil
- Make ready half pack butter
- Get 1 glass soda drink
Banitsa (Banica or Banitza) is a traditional Bulgarian food. This dish can be eaten hot or cold, any time of the day, even for breakfast! In many recipes the individual filo "snakes" are placed in an ovenproof dish creating a large spiral. I rolled each filo "snake" into individual spirals and placed them in the dish.
Steps to make Quick and easy Bulgarian Banica in a pizza oven:
- Mix in a large bowl the eggs and cheese, along with the yogurt and the soda. Preheat the oven.Put some butter on the oven's pan
- Take a list of the phyllos. If they are extra thin take two. Spread it along the pan.
- Add some oil with a cooking brush and then add little of the mixture
- Repeat step 3 until the phyllos are over. To make it taste better put all the rest of the mixture on top of it.
- Put on the cover of the oven and bake for about 20 minutes
- Goes well with yogurt drink :-)
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