Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and salty cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet and salty cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sweet and salty cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
Salty Sweet ships our freshly baked cookies to your doorstep. Send a cookie gift box for a special occasion. And you can bet that the snowflake-like sea salt we use to top our cookies has exactly the essence required to tickle your tastebuds with that harmonious balance of salt and sweet.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet and salty cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and salty cookies:
- Prepare 1 cup whole wheat flour
- Make ready 1/4 cup sugar
- Get 1 tsp salt
- Make ready 1/4 cup butter
- Prepare 1/2 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 2 tbsp yogurt
- Prepare 1 tbsp roasted cumin seed
Sea Salt Butterscotch Pretzel Cookies are my new salty/sweet obsession! Browned Butter adds depth to the flavor while the butterscotch and Sweet and Salty Cookies combine some of my favorite treats - pretzels, chocolate chips, and butterscotch - in one soft and chewy cookie with a ton of flavor! Satisfy your cravings for salty and sweet in one quick-and-easy cookie! This caramel delight stuffed cookie is coated with a sweet and salty mixture.
Instructions to make Sweet and salty cookies:
- Preheat the oven at 180 degree and line a baking tray with butter paper.
- In a bowl add wheat flour, baking powder, baking soda, salt, sugar and cumin seeds, mix well.
- Now add butter and mix well after add yogurt and make a soft dough. Wrap it a muslin cloth and keep aside for 30 min.
- Take a small part of dough shape them in cookies on the baking tray.
- Now baked it 180 degree for 15 to 20 min
I made you a cookie with sugar and sea salt inside. And butter: lots and lots of butter. Finally, my favorite part: The eating. As if I really needed to make that clear. I made you sweet and salty cookies, and they are so, so, so, so g- anyway, I think you'll like them.
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