Easy Calzones
Easy Calzones

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy calzones. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. This Calzone Beats Pizza Every Time. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling.

Easy Calzones is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Calzones is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have easy calzones using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Easy Calzones:
  1. Make ready 2 cup Flour
  2. Get 1 envelope Yeast
  3. Take 1/2 tsp Olive oil
  4. Prepare 1 tsp Honey
  5. Prepare 1/2 tsp Salt
  6. Prepare 2 cup Grated mozzarella cheese (or Italian blend)
  7. Take 1 cup Pizza sauce
  8. Get 1 cup Any pizza topping(s) you enjoy
  9. Get 1 Egg

Making calzones has never been so simple! Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable. These are super easy stuffed calzone recipes. Sausage Stuffed Calzones Combine pizza sauce, sausage, and some cheese for flavorful and easy calzones made with refrigerated pizza crust.

Instructions to make Easy Calzones:
  1. In a large mixing bowl add honey and very warm water. Then add in yeast packet, stir, and let it rest for 2 min.
  2. Add in 1 cup of flour and stir with a spatula. Now mix in salt and olive oil. Once mixed thoroughly add in the second cup of flour.
  3. For the last half cup of flour, kneed it on a floured countertop until the dough is not sticky.
  4. Cover the bowl with a dry towel and let the dough sit for 1 hour in a dry, warm place.
  5. In the mean time you can prepare/cook ingredients for the pizza that may need cooking such as onions, sausage, or bacon!
  6. Make the dough into a ball and put into a bowl. The bowl should have oil on the bottoms and sides. Now cover the top of the dough with olive oil.
  7. Now that the hour is done, take the towel off and punch down the dough to deflate it a little. Divide the dough into four equal parts and form a ball.
  8. On a well powdered surface, take one dough ball and roll out to an 8 inch circle.
  9. Add pizza sauce to half of the circle making sure to leave a 1/2 inch space without sauce along the edge.
  10. Now add the toppings to the area with pizza sauce, and top with a generous heap of cheese.
  11. Now time to fold over the other half of the dough on top of the cheese and toppings. It should look like a swollen half circle.
  12. Now take the edge and fold over in half inch pieces to create a swirl effect on the edge of the calzone. Preheat oven to 375°F.
  13. Now repeat with the other 3 dough balls.
  14. Wipe an egg wash (egg +water) on top of all of the calzones. Top calzones with a dash of salt and pepper.
  15. Put into oven until golden brown or about 20 min.
  16. Serve with a side of pizza sauce or Parmesan! Yum yum!

This is a quick and easy dinner. Easy Calzones recipe: Possibly the best calzones you've ever had. Saw this recipe on a local recipe site, and took the time to translate it. The dough is perfect for pizza, as well. This easy calzone recipe is perfect for making mini calzones for parties or for little hands to eat for With all of the parties that I host, I wanted to figure out a way to make an easy calzone recipe that.

So that’s going to wrap this up for this exceptional food easy calzones recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!