Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sig's crostini sweet and salty. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sig's Crostini sweet and salty is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sig's Crostini sweet and salty is something that I’ve loved my entire life. They are fine and they look fantastic.
Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Learn how to make a Crostini Dijonnaise Recipe! I hope you enjoy this Mustard Flavored Crostini Recipe! Свернуть Ещё.
To begin with this recipe, we have to first prepare a few ingredients. You can have sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sig's Crostini sweet and salty:
- Prepare 2 Ciabatta bread rolls cut in half
- Prepare 1 little olive oil for brushing the rolls
- Prepare to taste Herbs and garlic
- Make ready Best smooth peanut butter
- Prepare Roquefort blue cheese
- Take Left over salted caramel sauce
Atlanta magazine is the city's premier general interest publication. Recipe, photography and styling by Gabriela Iancu for Atlanta Magazine's website: http://www.atlantamagazine.com/recipes/sweet-and-salty-summer-crostini/. These smoked salmon crostini are by far one of the best crostini recipes with creamy filling and fresh tomato relish. These smoked salmon crostini are simple to make, but complex in taste and texture.
Instructions to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
As you know, I'm a huge fan of sweet and salty, so I wanted a nice salty element for this crostini. Enter Serrano ham, which is a type of dry-cured Spanish ham. I LOVED your fig jam, but paired with brie and ham on a crostini? Smoked salmon crostini are elegant, salty, sweet, herbaceous, and fresh. Season with salt and pepper to taste.
So that is going to wrap this up with this exceptional food sig's crostini sweet and salty recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
