Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate caramel muffins. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Caramel Muffins is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Caramel Muffins is something which I have loved my entire life.
These sticky caramel muffins are a real favourite in the Carnation kitchen. The Best Caramel Muffins Recipes on Yummly Caramel Muffins, Carambar-filled Chocolate Muffins, Caramel Muffins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate caramel muffins using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate Caramel Muffins:
- Make ready 150 g dairy free spread
- Get 150 g caster sugar
- Prepare 130 g self raising gluten free flour
- Take 3 eggs
- Prepare 20 g dairy and gluten free cocoa powder
- Prepare 1 teaspoon xanthan gum
- Get 1/2 teaspoon gluten free baking powder
- Prepare 100 g dairy free milk chocolate chips/chocolate bar chopped up
- Get 6 tablespoons dairy free caramel sauce
The Chocolate Caramel Muffins recipe out of our category muffin! These chocolate caramel monkey muffins are a twist on classic monkey bread. Equally gooey and delicious, but more portable. These Caramel Chocolate Muffins with Coconut Caramel Sauce and an Iced Caramel Mocha helped me get my Monday off to an epic start… and… I am hoping this combo can do the same for ya.
Instructions to make Chocolate Caramel Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour, cocoa, baking powder and xanthan gum
- Mix until well combined - Stir in the chocolate chips - Line a muffin tin with paper cases - Place one tablespoon of the muffin mix in the bottom of each of the paper cases
- Drizzle a little caramel sauce in the middle of the muffin - Top each muffin with another tablespoon of mixture - Bake in the centre of the oven for 25 minutes - Remove from the oven and allow to cool before enjoying
This chocolate caramel latte muffins recipe will make you never want to go back to any old chocolate muffin. It's absolutely a dream come true for latte lovers, coffee lovers, chocoholics, caramel lovers. A rich and dreamy chocolate muffin that's oozing with caramel and sprinkled with a touch of salt. The muffins are rich and chocolatey and the caramel is plentiful. The touch of salt just brings it all.
So that is going to wrap it up with this exceptional food chocolate caramel muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
