Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
If you make these vegan peanut butter oatmeal chocolate chip cookies, leave a comment below Hi I'm Eva, the face behind The Curious Chickpea. My favorite animal is the tiger, but I'd rather hug a chicken. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Prepare 3/4 cup chickpea flour
- Prepare 1/4 cup virgin coconut oil, melted
- Prepare 1/4 cup maple syrup
- Prepare 1 egg
- Prepare 1 tsp vanilla extract
- Get 1/4 tsp baking soda
- Get 1/2 tsp Himalayan pink salt
- Prepare 1 cup rolled oats
- Get 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
- Make ready Option: Handful of hazelnuts or walnuts toasted and chopped
In the case of chickpea cookies, it seems that most websites have used a combination of chickpeas, peanut butter, and honey or maple syrup. Rich, fudgy Chickpea Chocolate Chip Cookies with brownie-like insides & surprisingly healthy ingredients. We are making double chocolate chip cookies with chickpeas. But before you run away, let me sell them to you.
Instructions to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋
We're talking thick and fudgy cookies with rich, deep, chocolatey. How to Make Oatmeal Chocolate Chip Cookies. I especially love this recipe because the process is quick & simple- minimal dough chilling! These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days!
So that’s going to wrap it up with this special food oatmeal chickpea chocolate chip cookies 😎 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
