Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy brazilian beef strogonoff. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Brazilian Beef Strogonoff is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Brazilian Beef Strogonoff is something that I’ve loved my whole life.
My favorite grandma's dish is without a doubt her beef stroganoff. I've been making that for friends It is easy enough to be made on a weekday while tasting like you had to go to all sorts of. Brazilian Beef Stroganoff Recipe! cool cool. this was a recipe passed down by our Brazilian maid when my family used to live there! it's an all time.
To get started with this particular recipe, we must first prepare a few components. You can have easy brazilian beef strogonoff using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Brazilian Beef Strogonoff:
- Take 3 Chopped Garlic Cloves
- Get 1/2 Diced Onion
- Take 350 g beef cut in big cubes
- Get 1 tbsp butter
- Make ready 200 g tomato sauce
- Get 1 tbsp ketchup
- Make ready 1 tbsp mustard
- Make ready 1 tbsp Worcester sauce
- Take 150 ml fresh Single Cream
- Make ready 1/2 dose of whiskey or white wine
It is perfect when served with white rice, potato sticks and a green salad. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. I went in search of Brazilian recipes, for a night I'm planning. Brazilian Beef Stroganoff is a delicious comfort dish made with tender pieces of beef, smothered in a creamy sauce, served with potato sticks.
Steps to make Easy Brazilian Beef Strogonoff:
- Cut the garlic, onion and beef.
- Season the beef with black pepper and sea salt.
- On a hot pan with olive oil stir the garlic and onion for some time and add the beef. Stir until properly sealed.
- Add the butter and mix it until it melts completely.
- Add the tomato sauce and mix until it boils.
- Add the ketchup, mustard and the Worcester sauce. Mix it until it boils again.
- Finally add the single cream and the whiskey or wine. Mix it well and turn the heat down.
- Half cover it with the pan lid and leave it on the low heat for a few minutes for the alcohol to evaporate.
- Serve it with white rice and side salad.
Brazilian by birth and sassy California girl at heart. I help hungry people cook delicious food that's easy to make and full of Brazilian flavors. Tender beef, sweet peas, corn, and mushrooms simmer in a heavy cream and tomato sauce to create this quick and easy Brazilian stroganoff. Brazilian Stroganoff. this link is to an external site that may or may not meet accessibility guidelines. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.
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