Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon chocolate chip cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Bacon Chocolate Chip Cookies is something which I’ve loved my whole life.
Sweet chocolate chip cookies that have a surprise bite of smoky bacon inside – you'll have people stumped as to what the surprise ingredient is! This recipe was born out of a challenge to include bacon in a cookie batter. While that has been done before, the inclusion of chocolate chips and maple together in a whipped batter make this a sweet-yet-savory chewy cookie.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Chocolate Chip Cookies:
- Take 8 slices streaky bacon cooked to crisp and chopped small
- Prepare 150 g chocolate chips
- Take 2,25 cups all-purpose flour
- Prepare 2 eggs
- Prepare 0.75 cup butter softened
- Prepare 0.5 cup light brown sugar
- Get 0.25 cup white sugar
- Take 2 tsps cornstarch
- Prepare 1 tsp baking soda
- Make ready 1.5 tsp vanilla extract
- Get pinch salt
These cookies seem to confirm that. They're easy to whip up-no mixer required! It's a great way to use up the other half of that pack of bacon you opened. I recently came across this recipe for Bacon Chocolate Chip Cookies on Running To The Kitchen.
Instructions to make Bacon Chocolate Chip Cookies:
- Preheat oven to 190°C
- Mix softened butter and sugars until light and fluffy
- Mix in eggs, vanilla, salt, baking soda and cornstarch.
- Stir in flour a little at a time until combined
- Fold in bacon crumbles and chocolate chips
- Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.
I was so impressed that I wanted to share it with you because these cookies are definitely going on my "staple cookie". The thinner slices allow the bacon to crisp up a bit and you get an added "crunch" in each cookie. This is a perfect meld of flavors!!! After you make this the first time you can decide if you want more or. Grease cookie sheets or line with parchment paper.
So that’s going to wrap it up with this exceptional food bacon chocolate chip cookies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
