Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, * pineapple poke cake *. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
- Pineapple Poke Cake * is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. * Pineapple Poke Cake * is something which I’ve loved my entire life. They’re fine and they look fantastic.
This is a delicious cake that's a little fancier that the typical poke cakes. Pour pineapple over top of cake. Combine cream cheese, pudding and milk; beat until smooth and thick enough to spread. · This pineapple cake is an easy, from-scratch poke cake recipe!
To begin with this recipe, we have to first prepare a few ingredients. You can have * pineapple poke cake * using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make * Pineapple Poke Cake *:
- Prepare 20 oz. can crushed pineapples
- Make ready 1 box yellow cake mix - 15.25oz. Betty Crocker
- Make ready 1 box at 3.4 oz. vanilla instant pudding
- Prepare 4 eggs
- Get 3/4 cup vegetable oil
- Take 3/4 cup pineapple juice
- Make ready Soaking Mixture
- Make ready 2 Tbsp. vanilla (divided)
- Take 1 cup powered sugar
- Get 1 Tbsp. melted butter
- Make ready Glaze
- Take 2 Tbsp. butter melted
- Prepare 1 cup powered sugar
- Take 1 teaspoon milk (I used a little more)
- Prepare 1/4 teaspoon vanilla extract
If you love moist delicious cakes, then this cake Pineapple Bundt Poke Cake is a flavorful and moist cake. Pineapple fans will go crazy for this cake! Bundt cakes are always just so pretty and full of great flavor and this pineapple poke cake is no exception. With the crushed pineapple in the batter you get even more of that refreshing pineapple.
Steps to make * Pineapple Poke Cake *:
- Preheat oven to 350º. Spray a 12 cup bundt pan Generously with non stick spray. (I used bakers joy has flour in with it).
- Drain pineapples from tidbits saving juice. Hopefully you get 1 cup juice from it.Beat cake mix , dry pudding mix , eggs , veg. Oil and 3/4 cup Pineapple juice in a large bowl with an electric mixer for 2 minutes. Mix 1 Tbsp vanilla extract in cake battet. Fold in crushed pineapples. Pour into prepared pan.
- Bake cake 40-42 minutes. Until toothpick comes out clean or springs back when touched. Mine took 40 minutes.
- Combine remaing pineapple juice (1/4 cup). 1 Tbsp.vanilla extract, powered sugar , melted butter in a small bowl while cake is baking. So you have it ready when cake comes out of the oven.
- Remove cake from oven . Right after cake comes out of oven. Poke holes in cake with a skewer at 1/2" intervels while cake is still Hot and in pan. Pour soaking mixture over cake. (if soaking mixture begins to pool. Poke addional holes) . Now allow cake to cool About 40 minutes. Then invert pan. Cool completely.
- Glaze - beat glaze ingredients together. Drizzle over cooled cake allowing it to run down sides.
Pineapple poke cake is a quick and simple dessert with big results. Light white cake mix is drenched with sweet pineapple juice, then topped with a light and fluffy whipped cream cheese topping and. Pineapple Poke Cake - What is a Poke Cake? You poke holes in a poke cake after baking it… then add some sort of filling (for Pineapple Poke cake, you add a pudding-whipped cream mixture) or. Pineapple Poke Cake is reminiscent of Fruit Cocktail cake.
So that’s going to wrap it up with this special food * pineapple poke cake * recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
