Cheesey Chicken and Veg bake
Cheesey Chicken and Veg bake

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheesey chicken and veg bake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesey Chicken and Veg bake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cheesey Chicken and Veg bake is something which I’ve loved my entire life. They are nice and they look wonderful.

Today I'm gonna share with you chicken veg pizza recipe. Very yummy and easy If you are vegetarian then you can skip chicken and cheese part. In a small saucepan melt the extra teaspoon of butter and stir in breadcrumbs.

To begin with this particular recipe, we have to prepare a few components. You can have cheesey chicken and veg bake using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesey Chicken and Veg bake:
  1. Take 3 Chicken Breast cut into chunky cubes
  2. Prepare 2 medium Onions Chopped Chunky
  3. Get 3 large Carrots Chopped Chunky
  4. Make ready 2 medium Sweet Peppers cut Chunky
  5. Get 4 medium New Potatoes Cut into quarters
  6. Get 2 tbsp Virgin oil
  7. Get 1/2 tsp Ginger Grated
  8. Make ready 2 Garlic Cloves crushed
  9. Get 2 cup Veg Stock
  10. Get 3 tbsp Cornstarch
  11. Take 1 pinch Salt and Pepper to Taste
  12. Make ready 1/2 tsp Paprika
  13. Take 100 grams Mozzarella Cheese

This vegetarian bake is packed with. Chicken breasts are baked on a bed of fresh carrots, bell peppers, and celery in this light yet satisfying meal. Drizzle olive oil over chicken and vegetables; season with salt, Italian seasoning, chili powder, lemon pepper, and black pepper. Mix cheese with flour and chives in another bowl.

Instructions to make Cheesey Chicken and Veg bake:
  1. Heat the oil and fry chopped onions until softened, then Add garlic and ginger fry for a Minute then remove from heat. In a Croc Pot, add carrots, peppers, potatoes, veg stock, onions, Salt /Pepper and bring to the boil.
  2. Mix Cornstarch and Paprika in s bowl, dip chicken pieces in the mixture, coat all over and place on top of the veg in croc pot place the lid on and simmer on low for 1/2 an hour. Then stir, replace lid and carry on simmering for another 1/2 hour stirring occasionally.
  3. When all has cooked and has little liquid, use a straining spoon and put it equally onto plates, then sprinkle Mozzarella Cheese all over Hot meal so as to melt cheese, also you can put it under the grill for a minute to brown the cheese a little.

Dip chicken breasts into milk mixture, brushing with brush to coat evenly. Place on a cookie sheet, putting extra cheese on top of the chicken. Serve hot with twice baked potatoes and or a cold salad. Drain the marinade into a roasting tin or large baking dish. Add the potatoes and toss to coat in the marinade.

So that’s going to wrap this up for this exceptional food cheesey chicken and veg bake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!