Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef chili con carne over baked potato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef Chili Con Carne over Baked Potato is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beef Chili Con Carne over Baked Potato is something that I’ve loved my entire life. They’re fine and they look wonderful.
Slow Cooker Shredded Beef Chili is my signature Chili recipe made with pulled beef! With deeper, even more complex flavours than classic Chilli Con Carne, beef is slow cooked in a rich, heavily spiced sauce until it's fall apart tender, then gently teased apart before. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends.
To begin with this particular recipe, we must first prepare a few components. You can have beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Chili Con Carne over Baked Potato:
- Get 500 grams Minced Beef
- Prepare 2 medium Onions chopped small
- Take 2 medium Carrots chopped small
- Make ready 50 grams Red kidney beans
- Make ready 2 tbsp Olive oil
- Take 2 clove Garlic Crushed
- Take 1/2 tsp Cumin powder
- Take 1/2 tsp ground cinnamon
- Take 1 pinch Salt
- Take 1 pinch Black Pepper
- Take 1 tsp Chili Powder
- Make ready 2 can Chopped Tomato
- Make ready 1/2 Red Sweet pepper chopped small
- Get 1/2 Green sweet oepper chopped small
- Get 2 Beef Stock Cubes
- Take 1 can water (use tomato can)
- Prepare 4 large Baking potatoes
Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic. In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned.
Instructions to make Beef Chili Con Carne over Baked Potato:
- In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
- Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
- Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
- For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
- When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
- With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
- You can also have chili con carne with long grain rice or fries, or a bit of both
Ground beef and kidney beans are seasoned with garlic, oregano, cumin, and chili powder to make a chili that's packed with flavor. Oven-Easy Chili-Beef Bake Recipe - Chili con Carne Beef Mexican Recipe. Pour in meat mixture and top with more corn tortillas. Learn to make homemade chili con carne, a spicy beef stew with regional variations. It has a wide range of.
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