Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana pudding poke cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Pudding Poke Cake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Banana Pudding Poke Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
Meanwhile, prepare pudding: In a small bowl, whisk together pudding packets and milk until thick. In another large bowl, beat cream, sugar, and vanilla until stiff Using the handle tip of a wooden spoon, poke holes all over the cake. The flavors of banana cream pie come together in this easy and delicious poke cake!
To begin with this recipe, we must prepare a few components. You can cook banana pudding poke cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding Poke Cake:
- Take 1 box vanilla wafer cookies
- Take 2 boxes instant banana creme pudding
- Get 1 box yellow cake
- Make ready 1 lg container of cool whip
- Make ready 3 bananas
- Get 2-3 eggs
- Get 1/2 cup vegetable oil
- Make ready 4 cups milk
If you're a fan of classic banana pudding, you. Banana pudding poke cake is great for parties and potlucks! A delicious doctored cake mix recipe with creamy instant banana pudding. Banana Pudding Poke Cake - moist vanilla cake, homemade banana pudding, whipped cream, banana and vanilla wafers!
Instructions to make Banana Pudding Poke Cake:
- Cook the cake according to the directions on the back of the box. You'll use your eggs & oil for this.
- While cake is baking you will make the instant pudding according to the directions on the back of the pudding box. Only mix til the pudding is slightly thickened.
- Once cake is done, let stand for 5-10 mins & then with a wooden spoon handle, poke holes in cake everywhere.
- Now poor pudding mix onto cake. Try getting as much of the pudding into the holes. Then place in fridge for at least an hour.
- After an hour or more take out of fridge. Slice bananas into thin slices & place ontop of cake & pudding, so as to cover it fully.
- Smash 2 cups vanilla wafer cookies in a ziplock bag. Once crushed, pour a cup over bananas. Then spread cool whip over the bananas & cookie crumbs.
- Top with the other cup of crushed cookies & serve🍌
Can This Cake Be Made The Day Before? Absolutely, put it in the fridge to keep it as fresh as possible. Tips and tricks for banana pudding poke cake. The Banana Pudding Poke Cake is also one of the easiest cakes you can make. A yellow cake that has been poked and soaked with banana pudding, topped with fresh banana slices, Nilla wafers and a thick layer of whipped cream!
So that is going to wrap it up with this exceptional food banana pudding poke cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
