Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, low carb | walnut & grape chicken salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
LOW CARB
To get started with this particular recipe, we must first prepare a few components. You can cook low carb | walnut & grape chicken salad using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make LOW CARB | Walnut & Grape Chicken Salad:
- Prepare 4 each chicken breasts
- Make ready 1/2 cup celery | finely chopped
- Take 1/2 cup sweet onion | finely chopped
- Make ready 3/4 cup purple seedless grapes | halved
- Get 1/2 cup walnut pieces - or chopped pecans/sliced almonds
- Get 1/2 cup sour cream
- Get 1/2 cup mayonnaise
- Get cayenne pepper
- Make ready salt
- Take baby spring salad mix
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Instructions to make LOW CARB | Walnut & Grape Chicken Salad:
- Preheat oven to 400*. Rinse chicken and pat dry with a towel. Place on tinfoil. Rub with olive oil, salt, pepper and garlic. Pull foil ends up and close like a packet. Bake for 30-40 minutes. Remove, cool and shred chicken with forks.
- Gently combine all ingredients, except for salad greens.
- Chill chicken salad for at least 30 minutes or until ready to serve.
- Place on top of baby spring salad bed. |enjoy|
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