Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet sour raw papaya. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Raw papaya juicy sweet and sour. Cover the utensil and stay at low flame. Do not add water bcuz tomatoes make it juicy.
Sweet sour raw papaya is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sweet sour raw papaya is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet sour raw papaya using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet sour raw papaya:
- Take 1 small onion chopped
- Take 2 green chilli chopped
- Take Few ginger garlic estimated grated
- Get 4 tomato diced
- Make ready 1 tablespoon salt
- Prepare 1 tablespoon turmeric
- Prepare 1 tablespoon cumin seeds
- Prepare 1 tablespoon cumin powder
- Get 1 tablespoon coriander powder
- Make ready 1 tablespoon chaat masala
- Prepare Half tablespoon red chilli powder
- Make ready Pinch black pepper powder
- Take Half tablespoon rock salt
- Prepare 1 tablespoon lemon juice
- Make ready 3 tablespoon sugar
- Get Few chilli flakes
- Make ready Green raw papaya peeled and diced
- Take 1 teaspoon kasoori methi
- Get 1 teaspoon curry leaves
Basically I love pickles with sweet and tangy taste. As raw papaya has a natural sweet taste, this pickle suited me very well. The raw papaya is cooked with a good amount of Indian spice that has both sweet and spicy taste to it. Finally it is tossed with some pound peanuts to give Green or Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also very diabetic friendly and also aid is digestion.
Steps to make Sweet sour raw papaya:
- Roast cumin seeds+ginger+garlic
- Now add chopped onion
- Make little brown and add diced tomatoes with all the spices together but not lemon juice only
- Roast masala for 10 to 12 minutes
- Now add diced raw papaya
- Cover the utensil and stay at low flame
- Do not add water bcuz tomatoes make it juicy
- Now check every after one minute and do it for 15 minutes and soak all the water
- In the end add lemon juice
- Yummy nutritious raw papaya ready
Papaya kachumber is a special delicious dish from Gujarat. It can be served as salad, pickle and side dish with your main course or as an accompaniment with snacks and starters. This is very easy to make recipe, addition of pomegranate seeds are optional. Green Papaya or raw papaya is an often overlooked produce. I remember the first time I went looking for a raw papaya was when I ate a Thai papaya @purba_ray Papaya curry with panch phoron, hing and tomatoes. @Martianparasite Green papaya sweet chutney also known as plastic chutney is yum!
So that’s going to wrap this up with this special food sweet sour raw papaya recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
