Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, coconut-lime chicken salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This salad is easy and quick to prepare. Excellent choice for a busy mom on the go who needs quick and easy. While I could wax on about how much I love that salad today it's all about this coconut lime chicken, and I promise it's just as good!
Coconut-Lime Chicken Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Coconut-Lime Chicken Salad is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook coconut-lime chicken salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut-Lime Chicken Salad:
- Get 2 C shredded chicken
- Get 1 C toasted coconut
- Get 4 limes; zested & juiced
- Make ready 1/4 red or yellow bell pepper; julienne
- Take 1/2 bundle cilantro; chiffonade
- Get 15 oz mayonnaise
- Make ready 2 T Madras curry powder
- Prepare 1 large pinch kosher salt and black pepper
Enough about balls, let's get to marinating! You know what would be even better with this salad?? The tomatillo ranch recipe in my upcoming third cookbook! This Thai-inspired coconut lime chicken recipe is fast, comforting, and simple to make!
Instructions to make Coconut-Lime Chicken Salad:
- Combine mayo, lime juice and zest, curry powder, salt, and pepper in a mixing bowl. Whisk to combine.
- Add chicken, bell pepper, cilantro, and coconut. Mix thoroughly.
- Variations; Coconut extract, Sriracha, white pepper, onions, shallots, celery, bacon, cayenne, crushed pepper flakes, parsely, basil, chives, habanero, other curry powders or sauces, cardamom, lavender, lemon, horseradish, turmeric, vinegar, avocado, corn, garlic, paprika,
The sauce is silky and zesty. Personally, I like to serve Thai coconut lime chicken over rice. It's perfect for soaking up all that delicious sauce. Grilled chicken, fluffy rice, and excessive handfuls of mint and cilantro, and a drizzling of big and flavorful creamy coconut lime sauce. A little char on the chicken, a fresh squeeze of lime, hot sticky rice, and a heavy dousing of puckery coconut lime sauce.
So that is going to wrap this up with this exceptional food coconut-lime chicken salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
