Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan arepas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
These vegan arepas are gluten free by default, they can be served for a yummy vegan breakfast or even as a vegan main dish for lunch or dinner. Based on a vegetarian arepa I found in SoCal, this dish combines surprising flavors and textures for an easy meal. Reviews for: Photos of Vegan Arepas Made with Polenta.
Vegan Arepas is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan Arepas is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan arepas using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegan Arepas:
- Make ready 1 cup corn flour
- Prepare 1 cup water or almond milk
- Make ready Salt
- Get Chia
- Take 1 avocado
Vegan Colombian Arepas can be served in various ways. Serve them at breakfast with a cup of coffee. Turn them in to a sandwich or serve them along side dinner instead of bread. Soft Venezuelan arepas are delicious corn cakes that are naturally gluten free!
Steps to make Vegan Arepas:
- Put the cup of flour and the salt in a bowl and mix it
- Add the chia
- Put the cup of water or almond milk
- Mix everything
- With your hands, take a little of the mixture, make a ball and then push it to create the circumference form
- Put a pan with a little of oil in medium and put your arepas
- When they are toasted you can turn them to cook them for the other side
- Serve the arepas and add the slices of avocado that you want
- I also added fried corn but is optional
Made with just a couple of ingredients and completely vegan. I love making arepas and wanted to share with you a post highlighting the best vegan arepa recipes. Arepas can be filled with so many different things. In this round-up, I am sharing some of my favorites! Arepa is a common food name throughout Latin America, but Dominican Arepa is a name reserved for the cornmeal and coconut cake we all Vegan Arepa?
So that’s going to wrap it up for this exceptional food vegan arepas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
