Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate cupcakes w/ vanilla buttercream frosting. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Dark Chocolate Cake with Chocolate Cream Cheese Frosting. Buttercream Masterclass: How to make Perfect Buttercream Icing Hey everyone, hope you're having a great week!
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Make ready 3/4 cup unsweetened cocoa powder
- Take 3/4 cup flour
- Make ready 1/2 tsp baking powder
- Make ready 1/4 tsp salt
- Prepare 3/4 cup butter/margarine
- Take 1 cup sugar
- Prepare 3 eggs
- Get 1 tsp vanilla extract
- Prepare 1/2 cup sour cream
- Take frosting:
- Prepare 2 cups powdered sugar
- Get 1/2 cup margarine
- Get 1 1/2 tsp vanilla extract
- Take 2 tbsp milk
Basic butter cream or American buttercream is an easy cupcake frosting to make. Today we will look at the basic recipe and some of my favourite variations. Add the vanilla and icing sugar and beat until smooth. Lemon Buttercream Frosting for Cupcakes Recipe.
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
I have a favorite chocolate cake recipe, but a really good vanilla or white cake recipe has eluded me for quite some time. My Strawberry Cake is a vanilla cake with strawberry frosting, but that is In that spirit, here are a few tips for making my Easy Vanilla Cupcakes with Vanilla Buttercream Frosting. Make the Frosting: Cream together the butter and cocoa powder. This is my favorite chocolate buttercream recipe. It's incredibly rich, creamy, silky, smooth, and easy to work with for decorating cakes and cupcakes!
So that’s going to wrap it up with this exceptional food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
