Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lee's easy southern beef vegetable stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Here is how you achieve it. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper.
Lee's Easy Southern Beef Vegetable Stew is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Lee's Easy Southern Beef Vegetable Stew is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Prepare 2 Tablespoons Olive Oil
- Get 1 Pound Beef Stew Meat
- Take as Needed Salt
- Prepare as Needed Cracked Black Pepper
- Take 1/2 Onion Diced
- Prepare 2 Cloves Chopped Garlic
- Make ready 1 Teaspoon Dried Italian Seasoning
- Prepare 6 Cups Water
- Take 14 Ounce Can Tomato Sauce
- Make ready 3 Beef Bouillon Cubes
- Make ready 1 Cup Chopped Celery Stalks and Leaves
- Make ready 1 Cup Frozen Corn Kernels
- Take 1 Cup Fresh Diced Potatoes
- Get 1 Cup Fresh Sliced Carrots
If you want to stretch out the recipe, try serving over cooked noodles. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. And this one ain't missing out on flavor… seriously!
Instructions to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
An easier recipe certainly doesn't mean a bland recipe! Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. Beef stew is one of those popular dishes at gatherings and in the home here in Zimbabwe. It's therefore good to have different ways to Add beef, garlic, salt, and the garlic and herb seasoning.
So that’s going to wrap this up for this exceptional food lee's easy southern beef vegetable stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
