Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot beans and weenies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
How to cook simple beans and franks. Dry pinto beans cook up perfectly tender in a deliciously seasoned sauce in about an hour! These Vegan Refried Beans are made completely from scratch using dried Pinto Beans and an Instant Pot Pressure Cooker.
Instant pot beans and weenies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Instant pot beans and weenies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook instant pot beans and weenies using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant pot beans and weenies:
- Prepare 1/2 can Tomato juice
- Make ready 2 lbs sausage sliced (Cajun sausage)
- Get 1 (15 oz) can Ro-Tel diced tomatoes and green chilies
- Make ready 1 (15 oz) stewed tomatoes
- Get Dash hot sauce
- Prepare 3 cans bushes grilling baked beans I use bourbon and drown sugar
- Take 1 diced onion
- Get 1 Jalapeño diced
- Get to taste Salt and pepper
- Make ready 1 tablespoon garlic (I use the jar garlic that you keep in the Refrigerator)
Instant Pot: With this method you simply saute the onions and spices right in the instant pot. Add the remaining ingredients and cook on HIGH Healthy baked beans made with simple ingredients right in your Instant Pot or Slow Cooker. No fuss recipe, just throw the ingredients in and life made easy. Instant Pot instructions on how to cook beans, legumes and lentils.
Instructions to make Instant pot beans and weenies:
- Sauté onions, jalapeños, meat and garlic (for 10mins)
- Add all rest of the ingredients pressure cook for 10 minutes release pressure and enjoy 😊
- Notes- can be cooked on stove top or crockpot pot. If you make this would love to see pictures.
- Serve with cornbread, Jalapeño cornbread,cheesy garlic bread, rolls, or a crusty bread 🥖
Beans and legumes are less prone to be over-cooked. But if they are undercooked, the texture is quite hard and unpleasant. So please consider the cooking time as the minimal time. Whether I cook beans in the instant pot or on the stove, I don't soak them. I've read that soaking them helps them cook faster and makes them easier to digest.
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