Nutri cauliflower rice
Nutri cauliflower rice

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nutri cauliflower rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nutri cauliflower rice is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Nutri cauliflower rice is something which I have loved my entire life.

Learn how to make cauliflower rice (it's easy!). Cauliflower rice is a wonderful low-carb, grain-free rice alternative. Learn how to make so many What pairs well with cauliflower rice?

To begin with this particular recipe, we must prepare a few ingredients. You can have nutri cauliflower rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nutri cauliflower rice:
  1. Get 1 cup basmati rice
  2. Make ready 1 big onion sliced
  3. Get 1 cup florets of cauliflower
  4. Make ready 1 cup soybean nutri
  5. Make ready 1 tbsp salt
  6. Prepare 1 tsp black pepper
  7. Prepare 1 tsp cumin seeds
  8. Take 1 tsp mustard seeds
  9. Take Half cup peas
  10. Make ready 3-4 cloves garlic

In a small bowl, whisk together soy sauce, sesame oil, ginger and white. Replacing rice with cauliflower not only cuts dreaded carbs but adds a lot of much-needed nutrients. Simply Cauliflower Rice is a simple low-carbohydrate alternative to traditional rice made from cauliflower. Try it with these variations - raw or cooked.

Instructions to make Nutri cauliflower rice:
  1. First rinse both but separately rice and soybeans in different bowls.rest for atleast 15 minutes for good fluffy rice and soybeans both
  2. Now in pan to cook rice add some oil and roast mustard seeds cumin seeds with garlic.saute at medium flame until looks tender.
  3. Now add onion and cauliflower florets and soybeans(drain all extra water from soybeans).put all the spices together and saute for 7 to 8 minutes to simmer well.
  4. Now add rice and 2 cups water.approximately double of rice but little less.drain all extra water from rice before adding it.now mix well and cook at low medium flame.cover the pan and wait for around 10 to 12 minutes.
  5. When some holes shown on upper layer just turn off the gas and keep it in steam for around 7 to 8 minutes.mix gently and serve so yumm full of protein rich in iron rice.enjoy stay safe stay healthy and happy

Epinion: Raw cauliflower rice is crunchy, and works to add texture to a salad, but it doesn't mimic cooked rice. Next I tried steaming the grated cauliflower. Cut the calories in your midweek meals by cooking low-carb, cauliflower rice. Our cookery team test three cooking methods and share their tips for preparing and storing. Cauliflower Rice is a healthy, low carb alternative to serving regular white or brown rice.

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