Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers.
Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Prepare 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Prepare 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
- Get 1 bunch mustard greens, cut 3 cm
- Prepare 150 gr boneless chicken breast, boiled, shredded, set aside
- Prepare 3 Tbsp sweet soy sauce
- Prepare to taste salt and mushrooms bouillon
- Get 2 Tbsp vegetable oil
- Make ready Ground spices:
- Make ready 3 cloves garlic
- Get 2 pcs candle nuts 4 chilli peppers
- Prepare 2 bird eye chilli peppers (optional)
- Make ready 1/4 tsp white peppercorn
- Get Complements
- Prepare 2 sunny side up eggs
- Prepare some rice crackers
Topped with a runny fried egg. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful. Nasi goreng/fried rice is a popular dish in Southeast Asia.
Instructions to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
- Add mustard greens. Cook until the vegetables a bit soft.
- Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
- Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋
This recipe is an Indonesian version of fried rice served with fried egg. Nasi Goreng (Indonesian-style Fried Rice) - Manila Spoon. delicious mixed. Nasi Goreng - Indoesian Fried Rice. Full of fresh healthy flavours Nasi Goreng is quick and easy to make, plus you can make it with any leftovers you have in your fridge which makes it a great fridge clean out recipe! Nasi Goreng is a classic example of edible recycling.
So that is going to wrap it up with this exceptional food nasi goreng mawut (mixed fried rice and noodles) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
