Stir Fried Chicken Noodles
Stir Fried Chicken Noodles

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fried chicken noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The wonderful Dumpling Sisters have a mouth-wateringly good chicken fried noodle recipe for you FoodTubers! Succulent chicken pieces cooked in a soy sauce. This stir-fried chicken dish uses Shanghai-style noodles.

Stir Fried Chicken Noodles is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stir Fried Chicken Noodles is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook stir fried chicken noodles using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Chicken Noodles:
  1. Take 150 g Chicken Meat (skinless, boneless and cut into pieces)
  2. Get Marinade;
  3. Take 1 Tbsp Light Soy Sauce
  4. Take 1 tsp Vinegar
  5. Make ready Stir Frying;
  6. Prepare 20 g Garlic (finely chopped)
  7. Make ready 20 g Ginger (finely chopped)
  8. Make ready 2 Tbsp Cooking Oil (for Chicken)
  9. Take 2 Tbsp Cooking Oil (for Noodles)
  10. Get 1 pc Red Chilli (cut into match sticks)
  11. Take 1 pc Green Chilli (cut into match sticks)
  12. Prepare 30 g Carrot (cut into match sticks)
  13. Make ready 200 g Noodles (cooked, strained and ready for use)
  14. Take 1 Tbsp Light Soy Sauce (for noodles)
  15. Take 1 Tbsp Oyster Sauce (for noodles)

We show you how to make the perfect chicken stir-fry every time. I try not to think of garnish as just a pretty face, but more of an opportunity to add some more texture and flavour to the dish. One of my favourite things to do is grab some peanuts, lightly toasted them, crush them up and sprinkle them over top. Get the wok sizzling and rustle up a chicken stir-fry.

Instructions to make Stir Fried Chicken Noodles:
  1. Marinade chicken with soy and vinegar for 30 minutes or more.
  2. When ready, heat 2 Tbsp of cooking oil in a wok until hot and fry the garlic and ginger until fragrant (10 seconds). Then add the chicken and cook it until brown all over (5-8 minutes). Remove and set aside.
  3. Add another 2 Tbsp of cooking oil and fry the vegetables for 2-3 minutes. Then add soy sauce, oyster sauce, noodles and mix well. Then add the chicken and turn off the heat. Mix well and serve.

Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Home » Chicken & Poultry » Chicken Stir Fry with Rice Noodles. I used Thai rice noodles (the wider flat ones), but the recipe has some Vietnamese flavors. I wasn't sure what to call this recipe, but I think "stir fry" is close enough. Chicken stir-fry noodles recipe is very easy to prepare, all you need to do is to prepare all the ingredients before starting to cook.

So that’s going to wrap this up for this special food stir fried chicken noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!