Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken yakisoba. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Yakisoba is a popular Japanese noodle stir-fry easy to make at home. I'm particularly excited about this chicken yakisoba recipe, because it used to be one of my go-to's at Japanese. Chicken Yakisoba. this link is to an external site that may or may not meet accessibility guidelines.
Chicken yakisoba is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken yakisoba is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken yakisoba using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken yakisoba:
- Take 2 skinless boneless chicken breast
- Make ready 1 cup broccoli florets
- Take 1 cup chopped cabbage
- Get 1 cup shredded carrots
- Take 1 onion chopped in julienne
- Prepare 2 packages ramen noodles (discard the seasoning packets)
- Prepare 1 tbsp grated fresh ginger
- Make ready 1/4 cup soy sauce
- Prepare 1/4 cup worcestershire sauce
- Take 2 tbsp ketchup
- Make ready 1 tbsp sugar
- Make ready 1 tsp sriracha sauce (more or less depending of how spicy you like)
- Make ready 1 oil
Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce. Yakisoba- this japanese fried noodles is a family favorite recipe. This is a chicken yakisoba recipe that anyone can cook so quickly! Stir in the remaining soy sauce, cooked noodles and the chicken mixture to pan and mix to blend.(You may want to serve the chicken mixture on top of the.
Instructions to make Chicken yakisoba:
- chop you chicken breast and season with some salt and pepper
- In a pan put about two tbps. oil and add the ginger let it get a bit if color without burning it.
- add the chicken and cook.
- once the chicken is almost done add all the veggies and let then cook
- Meanwhile cook the ramen noodles and while thats getting cook prepare the sauce mixing the soy and worcesterhire sauce, sugar, ketchup and sriracha add it to the meat and veggies and mix it well
- once the noodles are done (it's really quick, just 3 minutes!) add 'em to the meat, mix to get everything coated with the sauce and you're done!!
- Credit for this recipe goes to the Budget Bytes blog, she's awesome!! and this is my favorite recipe from the blog
Chicken Yakisoba: Yakisoba means "fried noodles in sauce" or as most people call it stir fry. This dish is considered Japanese even though it came from china. Yakisoba noodles are very similar to ramen. Chicken Yakisoba with flavorful chicken, crisp veggies, and noodles, is hearty, delicious, and sure to be a family favorite! Add chicken back to pan along with noodles and sauce.
So that is going to wrap this up with this exceptional food chicken yakisoba recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
