Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin pie baked oatmeal cups. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These Pumpkin Pie Baked Oatmeal Cups are perfect for a quick breakfast or snack on the go. Baked oatmeal cups are one of my all time favorite breakfasts. You can make a big batch of them ahead of time and then just grab them in the morning for a quick and easy breakfast.
Pumpkin Pie Baked Oatmeal Cups is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
- Make ready 2 cups old fashioned rolled oats
- Prepare 1 tsp. baking powder
- Prepare 1 tsp. pumpkin pie spice
- Make ready 1/4 tsp. cinnamon
- Get 1/4 tsp. salt
- Prepare 1 cup milk
- Prepare 3/4 cup pumpkin puree
- Get 1/4 cup pure maple syrup or honey
- Make ready 1 tsp. vanilla extract
- Make ready 1 large egg
- Get 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips
How to Make Pumpkin Pie Baked Oatmeal - Step By Step Photos. Baked pumpkin oatmeal cups made with your favorite nut butter, cozy spices, oats, pure maple syrup and chocolate chips. These easy pumpkin oatmeal cups have a boost of protein and are are naturally sweetened. Pumpkin Chocolate Chip Baked Oatmeal Cups.
Steps to make Pumpkin Pie Baked Oatmeal Cups:
- Preheat the the over to 350Ā°F. Grease a 12 count standard size muffin tin and set it aside.
- In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
- Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.
Pumpkin Pie Baked Oatmeal. back to all recipes. Into a large bowl add: oats, pumpkin pie spice, salt, baking powder. Into a separate bow add: milk, pumpkin puree, vanilla, egg. This baked pumpkin pie oatmeal is the perfect hearty breakfast for a chilly fall morning. It has all the delicious taste of pumpkin pie, but in a healthy, easy to make ahead breakfast.
So that’s going to wrap it up with this special food pumpkin pie baked oatmeal cups recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
