Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mint chocolate chip cupcakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A giant scoop of mint chocolate chip ice cream in a waffle cone has and always will be one of my favorite summer desserts. Prior to this chocolate cupcake recipe, I've made dozens of dense brownie cupcakes and semi-homemade chocolate cupcakes using cake mix. These Mint Chocolate Chip Cupcakes are made with a moist chocolate cupcake, mint frosting and mini chocolate chips!
Mint Chocolate Chip Cupcakes is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mint Chocolate Chip Cupcakes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Make ready 1 box dark chocolate cake mix
- Take 3 eggs
- Take 1 cup water
- Make ready 1/3 cup vegetable oil
- Take 2 cup semi-sweet chocolate chips
- Prepare 1 stick butter
- Make ready 2 tsp mint extract
- Make ready 4 tbsp milk
- Make ready Green food coloring
- Take 3 3/4 cup powdered sugar
Then came the words, We were wondering if you can make a better batch? Stretch your baking muscles with these decadent mint chocolate chip cupcakes. Top homemade chocolate cupcakes with a rich chocolate ganache, mint frosting, and chopped creme de menthe chocolate mints for cupcakes. Moist and tender chocolate cupcakes topped with a fluffy mint chocolate chip buttercream.
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
Tastes and looks just like mint chocolate chip ice cream! That is my response when my family wants me to buy ice cream in the middle of winter! Vegan Chocolate Truffles Chocolate Truffle Cake Gluten Free Chocolate Cake Chocolate Recipes Chocolate Buttercream Chocolate Chocolate Chocolate Cheesecake Chocolate Brownies Gluten. Indulge in Mint Chocolate Chip Cupcakes made with minty chocolate, vanilla, and dairy-free ice cream. Made with minty chocolate, vanilla, and dairy-free ice cream, this decadent dessert is unlike any other.
So that’s going to wrap it up with this special food mint chocolate chip cupcakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!