Basa Fish Curry (Kerala Style)
Basa Fish Curry (Kerala Style)

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, basa fish curry (kerala style). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Basa Fish Curry Kerala Style with Kokum & Coconut Milk #FishCurryKeralaStyle #basafishcurry #Kokum #fishcurrycoconutmilk. Kerala style fish curry made with Kodampuli - Malabar Tamarind and Sardines (Mathi Meen). Spicy fish curry made with coconut milk.

Basa Fish Curry (Kerala Style) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Basa Fish Curry (Kerala Style) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basa fish curry (kerala style) using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basa Fish Curry (Kerala Style):
  1. Get 6-7 Pieces Basa Fish Fillet
  2. Make ready 2 tbsp Coconut Oil
  3. Get 1/2 tsp Mustard Seeds
  4. Prepare 1-2 Green Chillies
  5. Take 1 Sprig Curry Leaves
  6. Get 1 Onion (Chopped)
  7. Get 1 tbsp Ginger Garlic Paste
  8. Make ready 1/4 tsp Methi Powder
  9. Take 1/4 tsp Turmeric Powder
  10. Make ready 2 tbsp Red Kashmiri Chilli Powder
  11. Get 3 tbsp Coriander Powder
  12. Prepare to taste Salt
  13. Get 2 small Pieces Fish Tamarind
  14. Take as needed Hot Water

Kerala Fish Curry Recipe - Angamaly Style Fish Mango Curry in Coconut Milk Recipe - Kothiyavunu.com. · Kerala style fish curry made with Kodampuli - Malabar Tamarind and Sardines (Mathi Meen). Basa Fish Curry is the perfect weekday meal. Kerala Style Fish curry / Meen curry.

Steps to make Basa Fish Curry (Kerala Style):
  1. Wash the fish nicely. Add salt. Mix well and keep aside.
  2. Heat oil in a cooking pan. Add mustard seeds and allow it to crackle.
  3. Add green chillies, curry leaves and onions and saute till the onions are translucent.
  4. Add ginger garlic paste and saute till the raw smell leaves.
  5. Add turmeric powder, methi powder, chilli powder and coriander powder and saute for a minute or two.
  6. Add hot water and let it come to a boil. When boiling, add fish and tamarind.
  7. Cover and cook on low flame till the fish is cooked.
  8. Serve hot with rice, roti, dosa etc.

Fish curry cooked in red chilli, spices and well flavored with cocum. It is the typical Kottayam style red fish curry. Kerala fish curry is a delectable option to prepare for the next dinner party or regular meal, paired with steamed rice. This Kerala Fish Curry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Kerala fish curry is a very hot dish made of fish pieces cooked in a mixture of spices.

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