The Southern Spread
The Southern Spread

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, the southern spread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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The Southern Spread is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. The Southern Spread is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have the southern spread using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make The Southern Spread:
  1. Prepare Sausage and tatortots—————-
  2. Make ready 1 pound tatortots
  3. Get To taste kosher salt
  4. Prepare 3/4 pound smoked sausage
  5. Make ready As needed oil to fry
  6. Get Pancake——————-
  7. Prepare 1 cup all purpose flour
  8. Make ready 1-1/4 cup milk
  9. Prepare 4 teaspoon baking powder
  10. Get 1 teaspoon baking soda
  11. Prepare 1/4 teaspoon kosher salt
  12. Take 3 tablespoon sugar
  13. Get To taste your favorite syrup I used Amish blueberry syrup
  14. Make ready Grits—————–
  15. Prepare 4 cup water
  16. Get 1 cup grits
  17. Get 1 teaspoon kosher salt
  18. Prepare 1/2 stick butter
  19. Take Beans——————–
  20. Get 15 ounce can pork and beans
  21. Take 2 tablespoons sugar
  22. Get Eggs———————
  23. Prepare 4 large eggs
  24. Take To taste kosher salt and ground black pepper
  25. Take 2 tablespoons water divided
  26. Prepare 2 tablespoons butter divided
  27. Take Biscuit————-
  28. Prepare As needed see any of my recipes

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Instructions to make The Southern Spread:
  1. Preheat the oven 400 degrees Fahrenheit for the biscuits. Boil the water for the grits with the salt. When boiling add the grits stirring in. Stir often no lumps. When the grits are creamy add the butter and stir in cover and set aside these will be hot for a long while.
  2. Heat the oil and fry the tatortots.
  3. Mix the ingredients for the pancakes.
  4. Mix very well.
  5. Heat a pan add a bit of the batter according to what size pancakes you want.
  6. Turn the tatortots as needed. Then move to paper towels to absorb excessive amounts of oil.
  7. Fry the sausage in the oil.
  8. Add butter to a skillet and fry two of the eggs. Add salt and pepper to taste. Make the yokes runny. Add 1 tablespoon of water to skillet and cover the whites of the eggs will get done.
  9. Move the two eggs to a plate and do the same to the rest of the eggs.
  10. When done with the eggs cook the beans with the sugar.
  11. I like the grits on top of my eggs. Serve I hope you enjoy!!!

Basically you take Pillsbury dough, stuff it with Palmetto Cheese, wrap it in bacon and fry it up. The two leaders were treated to a sumptuous dinner which had 'arachavitta sambar', a gravy consisting of lentils stewed with grounded spice mix and 'thakali rasam' which is a spiced extract of tomatoes. Actually, the southern dialects are the closest ones we have in the States to the British dialects. In this case, non-rhoticity was an innovation that spread across the Atlantic from English through the. Download Southern Spreads & Dips or any other file from Books category.

So that’s going to wrap this up with this special food the southern spread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!