Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mamalocks easy beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This easy beef stew can be made in either an Instant Pot or Slow-Cooker. A hearty and savory beef stew with tender beef chunks and your favorite vegetables. A healthy and comforting meal that is gluten-free and dairy-free.
MamaLocks Easy Beef Stew is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. MamaLocks Easy Beef Stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mamalocks easy beef stew using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make MamaLocks Easy Beef Stew:
- Make ready start of things
- Prepare 2 tbsp Vegetable oil
- Get 2 clove Garlic (I use 2 teaspoons jarred minced garlic)
- Make ready 1 medium onion chopped (or 1/2 bag frozen chopped onion)
- Take 1 lb to 1-1/4 lb stew meat
- Get 3 tbsp Worcestershire sauce
- Prepare spices
- Get 1 tsp Salt
- Make ready 2 tsp Black Pepper
- Prepare 1 tsp Basil
- Prepare 2 tsp Oregano
- Take 2 tsp Ground cayenne red pepper
- Get 1 tsp Chili powder
- Take veggies
- Get 2 can Whole new potatoes (drained and cut into bite size pieces)
- Get 1 cup Frozen corn
- Take 1 cup Frozen Mixed veggies
- Take 3 cup Water
- Make ready thickening
- Prepare 1/4 cup Hot Water
- Make ready 1/4 cup Flour
As always, it is very simple but I bet you guys, it is mouth-watering. This Easy Beef Stew recipe is a beef stew with frozen vegetables. Easy stew recipes are a winter staple for many, and this beef stew is a crowd-pleaser. Is there really anything that says winter comfort food dinner than a big bowl of a hearty, steaming stew?
Instructions to make MamaLocks Easy Beef Stew:
- In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
- Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)
- Add vegetables, bring to a boil and simmer for 20 minutes.
- In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
- Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.
- Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits
Easy Beef Stew: How to Make an Easy Beef Stew (Crockpot)In this instructable, I will teach you how to make a really easy and super yummy beef stew. When it is cold outside, there is something nice about having a nice bowl of hot stew to warm up the belly. Follow this easy beef stew recipe to learn how to make beef stew in no time! This easy beef stew casserole is comfort food at it's finest!! Packed with tender meat, a thick sauce and lots of vegetables you and your kids are sure to have seconds!
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