Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cajun oven baked steak and veggies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cajun Oven Baked Steak and Veggies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cajun Oven Baked Steak and Veggies is something that I’ve loved my entire life. They’re fine and they look wonderful.
With this recipe for Oven Baked Cajun Pork Steaks you can make this tender and flavor packed Midwest BBQ favorite any time of year! Mix remaining ingredients, and the rest of the Cajun Seasoning together well, and pour over steaks. Bake for about an hour or until the Pork Steaks are.
To get started with this particular recipe, we must prepare a few components. You can cook cajun oven baked steak and veggies using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun Oven Baked Steak and Veggies:
- Get 12 oz. beef loin steak (new York strip)
- Take 1/4 head broccoli
- Make ready 1/4 head cauliflower
- Make ready 1 carrot
- Take 3 tablespoons unsalted butter
- Get 4 tablespoons Cajun Seasoning or:
- Take 2 teaspoons Cayenne Pepper
- Prepare 2 teaspoons garlic powder
- Prepare 2 teaspoons onion powder
- Prepare 1 teaspoon paprika
- Prepare 2 teaspoons dried oregano
- Take 1 teaspoon ground black pepper
- Prepare 1 teaspoon thyme
- Make ready 1/2 teaspoon red pepper flakes
Easy, homemade, natural cut oven baked fries seasoned with a cajun spice blend and baked in the oven until crispy. I've received a lot of requests for crispy oven baked fries lately. I guess some of yall are trying to give up those addictive, mystery fast food crack fries. The BEST homemade Cajun seasoning recipe – perfect on chicken, steak, pork, tofu, veggies, dips, jambalaya, stir-frys and more!
Instructions to make Cajun Oven Baked Steak and Veggies:
- Assemble your cajun seasoning if you do not have any ready made. Lay down a sheet of tinfoil and spray it with cooking spray. Pat down your steak with paper towel and put on top of tinfoil, rub your seasoning into both sides and the edges then seal the tinfoil and let marinate in the seasoning for 3+ hours.
- Preheat oven to 300 degrees. Take seasoned steak out of the fridge and let it get to room temperature before cooking. Sear both sides of the steak on a hot grill/stove for 2 minutes a side then cook in oven for 15 minutes. Wrap steak in tinfoil again and cook for an additional 10+ minutes (depending on how well you want your steak cooked)
- Chop up all of your vegetables. While steak is cooking, melt butter and pour over top of vegetables in a microwave safe steaming bowl. Mix in the butter so it covers everything then steam the veggies in the microwave for 4-5 minutes. Add extra cajun seasoning to the veggies if desired.
- Remove your steak from the oven and veggies from the microwave. Let both rest for at least 5 minutes before serving. Enjoy!
Veggies: Especially roasted or in stir-fries. Also, Cajun seasoning is fantastic on all kinds of potatoes (baked, roasted, fries, etc. Dips: It's delicious stirred into everything. This Cajun Chicken and Veggies features chicken thighs, bell peppers, potatoes and onions all baked How to Make Cajun Chicken and Veggies. Place chicken on a rimmed Remove baking tray from oven and add bell pepper and red onion over potatoes and toss..
So that is going to wrap it up with this special food cajun oven baked steak and veggies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
